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Masoor Bori is a great variation of Masoor Dal and can be had with bread (chapati) or rice. It can be prepared with multiple other vegetables like aloo, matar, palak, etc. It goes well with pulao as well. 

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Matar Bori is a great variation of Matar Dal and can be had with bread (chapati) or rice. It can be prepared with multiple other vegetables like aloo, matar, palak, etc. It goes well with pulao as well. 

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JK Urad Masala Bori is a great variation of Urad dal and various other spices to enhance the taste of your food. JK Urad Masala Badi can be had with bread (chapati) or rice. It can be prepared with multiple other vegetables like aloo, matar, palak, etc. It goes well with pulao as well. 

Urad Bori is a great variation of Urad dal and can be had with bread (chapati) or rice. It can be prepared with multiple other vegetables like aloo, matar, palak, etc. It goes well with pulao as well. 

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Isabgol(Psyllium Husk) is a commonly used Indian remedy which is used for medicinal purposes and has immense health benefits.

High in protein, Soya Bari is a favourite amongst Bengalis. Toss some with creamy vegetable curries or gravies and enjoy it with chapatis, pilaf or pulaos.

Packed with high amounts of protein, omega 3 and fiber, these small seeds can be sprinkled into you morning muesli, smoothies, salads or even chutneys. See how it adds a boost of goodness.