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JK Chhole Masala


MRP: ₹

Quick Overview

Toss up this spice to make your favourite chhole sabzi  or even a portion of flavourful hummus, Enjoy a mouthful of tangy temptaion coupled with fried bhaturas or falafel and pita.

50 g 100 g
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    JK Chhole Masala will help you enhance the experience of the a lip-smacking pot of chhole long whit piping hot bhaturas. Made primarily of chickpeas stewed in a spiced tomato and onion sauce, chhole masala is a robust, warming north indian dish which is absolutely irresistible.

    JK Chhole Masala contains Asafoetida, Bay Leaf, Bishop’s weed, Black pepper, Black salt, Caraway, Black Cardamom, Green Cardamom, Cassia (cinnamon bark), Chillies, Cloves, Common salt, Coriander, Cumin, Dry Ginger, Dry Mango, Fennel Seed, Mace, Mint Leaf, Pomegranate seed, Tamarind and Turmeric

    With this impressive list of ingredients, it’s very clear how simple making a quick chana masala is - all you need to do is saute some onions and tomatoes with JK Chholey powder and add some chikpeas. A hearty, unbelievably delicious bowl of chana masala is now achievable in a jiffy, perfect for quick weeknight dinners on cold winter nights. It tastes delicious with naan, rice and as chaat too.

    However, it doesn’t need to be confined to just Indian cuisine, blend it with your hummus recipe for an addictive spin on classic hummus that goes exceptionally well in sandwiches and with garlic naan. Use JK chholey masala to flavour a simple salad with boiled chickpeas, or toss it with your favourite can of beans and roast them for an addictive, crunchy after-gym snack - there is so much you can do with JK Chholey Masala. Try some today.

    Customer Reviews

    • Review by Ashim Chakraborty on 26-Mar-2021
    • Review by BIDYUT PAL on 10-Jan-2021
    • Review by Santanu Bagchi on 27-Sep-2020
    • Review by Pawan Jain on 28-Jul-2020

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