JK Shahi Garam Masala Powder

Considered to be the best-known spice blend, garam masala is used in a variety of curries, stews, stir-fries and rice dishes across states, making it a must-have in your spice cabinet. Delicious and nutritious, this is the key to creating the best festive dishes as well comfort foods from India, Pakistan, Bangladesh and beyond! JK Shahi Garam Masala is a specially formulated blend which uses traditional herbs and spices to give you an authentic mix from the kitchens of yore. This is the spice blend that was used to flavour dishes for maharajas and emperors, resulting in rich, opulent dishes for special occasions and festivals. JK Shahi Garam Masala includes 13 special ingredients, some of which are rarely found in commercial 7-ingredient garam masala blends today, including Cassia (Cinnamon bark), Cumin, Dry Ginger, Coriander seeds, Black peppercorns, Cloves, Green Cardamom, Black Cardamom, Fennel, Bay leaves, Nutmeg, Mace, Pipal (long pepper fruit) Low on heat but high on flavour, JK Masale?s special Shahi Garam Masala has a depth of flavour that beats regular garam masala powder. Specially packed to retain its flavour and aroma, will help you create restaurant-style curries, as well as traditional home-style dals and stir-fries, all on your stovetop! You can?t go wrong with it.