JK Rajasthani Dhaniya Powder

A world of flavour rests in the tiny seeds of Rajasthani coriander, hiding some of the best-kept secrets of the royal kitchens of Rajasthan in India. JK Masale’s Rajasthani coriander powder is made from special quality coriander seeds that are ground up and seal-packed to bring you a unique taste that is warm, nutty, and spicy, with hints of citrus. 

Add JK Masale’s Rajasthani coriander powder to vegetables and curries for a thick, luscious gravy that feels indulgent and healthy at the same time. It will work wonders in our everyday cooking. You can also use it to reinvent savoury crepes, waffles, and croquettes. Use it to flavour rice dishes and toss some chickpeas with it and roast them.